We like to do things a little differently here at grass roots. We’re not about mass produced food – we source quality, fresh ingredients and actively seek local and organic produce where possible.  Our range of salads, soups and savouries are made fresh daily in our very own kitchen, by our very own chef, for your tasting pleasure.

Our catering menu is derived from our in store range to ensure you receive the same tasty and healthy options whether you are coming to us or we come to you!  Catered lunch doesn’t have to mean sandwiches again.  We can create a mouthwatering platter consisting of a range of our delicious salads, teamed with a selection of hot savoury sides such as quiche, filo parcels, fritatta and even gourmet pies or pizza slices. Not to be catering snobs, we also have a delicious baguette and wrap range for those times when you need lunch in one hand and a pen in the other.

All fresh, all prepared by our chef, all completely satisfying.

We chop and change our menu according to the season, so there’s always something new to try.

We also rotate our salads, soups and chef’s specials daily, so if you want to know what’s on the menu this week, click on the ‘what’s to eat this week’ button – or keep it a surprise for when you walk in our door each day!